Chilaquiles – corn tortilla cut into quarters and lightly fried, this dish is a traditional food of Mexicans. The green or red salsa is poured over the tortilla called “totopos”. This is very delicious that you have to eat when you are in Mexico, this is a must try dish.
It is a little bit spicy but the spiciness will be depending on the eater. You can adjust the spiciness of this dish. Also, this is perfect dish while watching movie or in a party. Many variation or types of this dish made but the classic taste of the Chilaquiles is very distinctive, the perfectly simmered until the tortilla starts softening and the creamy toppings of it. If you want to make your own Chilaquiles, here are the ingredients.
Isn’t it easy to prepare? You can add also hot sauce or mushroom if you want and this is perfect with some beverage like smoothie or iced tea. The preparation of this dish is 15 minutes only while the cooking is about 10-12 minutes depending on the cheese if it has melted already.
This is really great for casual gathering, parties watching movies. The sour cream has a lot of additional taste in the Chilaquiles and also the mutalo chilies, so you might want to order it earlier for you to prepare Chilaquiles perfectly. Happy Eating to us!!!