Every country has traditional sweets and desserts in every festival or gathering. Jalebi is one of the popular dishes made throughout India, Pakistan, and the Middle East.
Aloo Gobi, it is also known as Alu Gobi. It is a dry Pakistani, Indian and Nepali Cuisine that made with potatoes and cauliflower. The color of this dish is yellow because of turmeric and occasionally it has contains kalonji and/or curry leaves. If you are interested in this recipe here are the ingredients.